Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, zero oil fish stew. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Zero Oil Fish Stew is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Zero Oil Fish Stew is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook zero oil fish stew using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Zero Oil Fish Stew:
- Get 500 gms Fish
- Prepare 6 green chillies or as per your taste
- Make ready 2 medium tomatoes chopped
- Get 1 tbsp fermented bamboo shoots
- Take 1 inch ginger
- Take 6 Garlic cloves
- Get to taste Salt
- Prepare 2-3 cups water
- Take 1/4 cup coriander leaves chopped
Steps to make Zero Oil Fish Stew:
- In a mortar and pestle coarsely ground the green chillies, ginger and garlic, just crush them enough to open the flavour.
- In a pot add the fish, bamboo shoots, tomatoes, salt to taste and the coarsely grounded mixture.
- Add water and cook for about 15 mins without stirring them.
- Adjust the gravy consistency as per your requirement.
- Add chopped coriander leaves, give a quick gently stir and take off the heat.
- Enjoy with piping hot steamed rice.
So that’s going to wrap this up for this exceptional food zero oil fish stew recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
