Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, chapati chiwda. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Chapati Chiwda is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They are fine and they look fantastic. Chapati Chiwda is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook chapati chiwda using 7 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Chapati Chiwda:
- Prepare 5 chapati (Indian brown bread)
- Take 2 teaspoons oil
- Get 1/4 teaspoon mustard seed
- Prepare 1/4 teaspoon turmeric powder
- Get 1/2 teaspoon chilli powder
- Make ready 1/2 teaspoon sugar
- Take to taste salt
Steps to make Chapati Chiwda:
- Re-use 5 chapati prepared earlier, cut it into small pieces by hand
- Heat oil in a pan on medium heat
- Once oil is warm add mustard seeds
- As it sizzles, add turmeric powder and mix it well
- Add pieces of chapati
- Roast it for about 5-7 minutes till chapati pieces becomes a bit crispy
- Add chilli powder, salt and mix it well
- Turn off the heat and add sugar, mix it well
- Serve it hot
So that is going to wrap it up with this exceptional food chapati chiwda recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
