Hey everyone, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, banana raita. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Banana Raita is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Banana Raita is something which I have loved my whole life.
banana raita recipe is where we make a mouth-watering raita with bananas and fresh curds tempered with mustard and green chillies, which give it a spicy touch. Ingredients for banana raita are always. Healthy Banana Raita perfect for weight loss Ka Raita indian recipe, Banana Ka Raita recipe in hindi #wraich_kitchen_recipes #ਕੇਲੇ_ਦਾ_ਰੈਤਾ #banana_raita. ਕੇਲੇ ਦਾ ਰੈਤਾ Banana Raita Recipe.
To begin with this recipe, we have to first prepare a few ingredients. You can cook banana raita using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Banana Raita:
- Make ready 3 banana chopped
- Take 1 cup curd(low fat)
- Get 1 tsp sugar
- Prepare 1/2 tsp turmeric powder
- Make ready 1 green chilli finely chopped
- Make ready 1/2 tsp ginger finely chopped
- Get 2 tsp coriander leaves finely chopped
- Get 1 tsp mustard seeds
- Make ready to taste Salt
- Make ready as needed Water
I liked the sweetness of it and its so easy to make so I'll be keeping this recipe! Banana Raita Recipe in English is an easy and traditional cooking recipe to prepare at home. It provides you an awesome taste of Raita Recipes. This simple kele ka raita recipe has sliced bananas in a lightly spiced yogurt.
Instructions to make Banana Raita:
- Take three chopped banana, in a - bowl and add sugar,curd, turmeric,salt, chopped green chilli,ginger, coriander leaves mix nicely.
- Now take musterd seeds and add 1 tsp water and crushed them and add into our banana raita bowl and mix well together.
- Our banana raita is ready for serving.you can eat with thepla and paratha.
How to make Banana Raita: Stir-fry coconut in a pan. Pour a little lemon juice over bananas (to keep it from browning). Smear bananas with yogurt (vanilla) and top with toasted coconut. Banana Raita recipe: This raita bursts with rich aroma and flavour. Tart lemon juice sweet raisins and bananas, and the warm, assertive flavour of roasted cumin are perfectly balanced by a hot undertone.
So that’s going to wrap this up with this special food banana raita recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
