Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, saamai (little millet) pongal. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Little Millet / Saamai Rice pongal made with tempering Pepper, Jeera in addition with dal makes this delicious. Yes of course Millets are believed to be good for diabetic patients and it is non glutinous. Of the millets my parents gave me, samai (Little millet in English, Kutki in Hindi, Sama in telugu, Same in Kannada, Chama in Malayalam) is the last one to try.
Saamai (little millet) Pongal is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Saamai (little millet) Pongal is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook saamai (little millet) pongal using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Saamai (little millet) Pongal:
- Prepare 3/4 cup saamai
- Prepare 1/2 cup moong dal
- Get 4 1/4 cup water
- Get 1 tsp pepper
- Make ready 2 green chilly
- Take 1 tsp cumin seeds
- Make ready 2 tbsp ghee
- Get 1 pinch asafoetida
- Take Salt as required
Have more fibre content & make digestion easier! Eat healthy food and lead a healthy life. I am in the phase of trying varieties of millet recipes now. I have tried thinai idli,mixed millet sathu maavu,millet ladoo so far & shared the same here.
Steps to make Saamai (little millet) Pongal:
- Wash saamai and moong dal together.
- Add water and required salt. Pressure cook it for 3 whistles.
- To Temper: Heat a small pan with ghee, add cashews and fry until golden brown. Keep aside. In the same pan, add cumin seeds, pepper, asafoetida, green chilly. Let it splutter. Pour this to cooked Pongal and stir it.
- Serve with coconut chutney and sambar.
Varagu,samai & kuthiravali recipes are in my try list for long time. To start with,i tried this samai sweet pongal recipe / Samai sakkarai pongal. Millets Tikki Recipe - Samai Tikki Recipe - Healthy After School Snacks for Kids - Yummy Tummy. Millets plays a important role in my samai sambar sadam, how to make sambar sadam with millets, saamai millet, little millet sambar sadam, easy pressure cooker sambar sadam. I have explained about the nutritional benefits of Saamai (Little Millet) in Little millet Kichadi Recipe.
So that’s going to wrap it up for this exceptional food saamai (little millet) pongal recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
