Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, banana pancakes. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Banana pancakes is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Banana pancakes is something which I’ve loved my whole life.
Crowd pleasing banana pancakes made from scratch. A fun twist on ordinary pancakes. They're not as delicious as when they're fresh.
To begin with this particular recipe, we have to prepare a few ingredients. You can have banana pancakes using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Banana pancakes:
- Make ready 1 ripe banana
- Get 1 cup maida/All-purpose flour
- Take 1/3 cup wheat flour
- Take 1/3 tsp salt
- Make ready 1 tbsp sugar
- Prepare 1.5 tsp baking soda
- Prepare 1 1/2 cups milk
- Get as needed ghee
Banana pancakes is a pancake dish prepared using bananas and pancake batter as primary ingredients. The bananas can be mashed or sliced, after which they are added to the batter or served on top. This banana pancake recipe yields gloriously fluffy pancakes, even though they're made with These banana pancakes are perfect for lazy weekends, and reheat well for busy weekday breakfasts. My banana pancake game is strong though, and the texture of these is absolutely spot on.
Steps to make Banana pancakes:
- In a bowl add flour, wheat flour, salt,sugar, baking soda. Mix well. Mash banana in milk. Add dry ingredients to banana mixture. Mix well.
- Add 2 tsp ghee into the batter. Mix.
- Add 1 tsp ghee on medium heated tawa. Add a small amount of batter. Adf ghee on top. After 40 /60 seconds flip and shallow fry until golden brown. Serve with honey.
If you aren't into bananas though, check out my Vegan Pancakes for One, my Gingerbread Pancakes, or my. Banana Pancakes are fluffy and perfectly sweet. Stack them up and top them off with sliced bananas, blueberries, and a drizzle of maple syrup for a comforting weekend breakfast. Perfect for a delicious vegan breakfast topped with sliced bananas These vegan banana pancakes are light and fluffy with loads of banana flavor, and served with. These banana pancakes are light, fluffy and loaded with plenty of banana flavor.
So that’s going to wrap this up with this exceptional food banana pancakes recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
