Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, tangy apricot chicken wings. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Here you have a recipe that is great as an Appetizer or as a Main Dish, Tangy Apricot Chicken! Enjoy You can buy my knives here: https. They are simple, flavorful and a true crowd-pleaser.
Tangy Apricot Chicken Wings is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Tangy Apricot Chicken Wings is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook tangy apricot chicken wings using 5 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Tangy Apricot Chicken Wings:
- Prepare 2 lb chicken wing dings or chicken breast
- Make ready 1 tbsp oil
- Prepare 2 tbsp white wine or apple cidar vinegar
- Make ready 1 1/2 cup chicken broth
- Get 1 cup apricot preserves
Oven-baked with soy sauce, lime juice, apricot preserves and garlic, which caramelize with wings as they cook. They emerge from the oven fall-apart-tender, sweet, salty, tangy, sticky, amazing! Add a generous sprinkle of chopped scallion for. Coated in sweet, tangy BBQ sauce, try this recipe for classic smoked chicken wings.
Instructions to make Tangy Apricot Chicken Wings:
- heat large skillet with oil
- add chicken.
- season chicken as desired. I used garlic pepper, adobo, & onion powder
- cook until chicken is completly done
- add vinegar, chicken stock, & preserves. stir to combine
- cover pan and let simmer until sauce has thickened to a sticky texture. stir occasionally
Plus, learn the secret to juicy wings while avoiding rubbery skin! These sauce-coated smoked chicken wings make a great alternative to traditional fried wings. Yeah, they're messy to eat, but doesn't that somehow. If you love sweet and tangy flavors, then you'll love this Russian apricot chicken recipe! Chicken with apricot jam and cornflake crumbs is one of those recipes I made way back when I first got married.
So that’s going to wrap it up for this special food tangy apricot chicken wings recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!