Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, leftover chapati dhokla. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Leftover Chapati Dhokla is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Leftover Chapati Dhokla is something which I’ve loved my entire life. They’re nice and they look wonderful.
Simple and Quick Recipe from leftover Roti. Made with ingredients easily available at home. Enjoy the recipe and SUBSCRIBE to my.
To get started with this recipe, we must prepare a few ingredients. You can have leftover chapati dhokla using 14 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Leftover Chapati Dhokla:
- Prepare 2 Chapati
- Take 1 cup Ananda curd
- Prepare 2 tbsp sooji
- Make ready 2 tbsp chilli ginger garlic paste
- Get 1/4 cup chopped coriander
- Prepare 1/2 tsp red chilli powder
- Take 1/8 tsp soda
- Make ready to taste Salt
- Get 1/2 cup water
- Prepare For vaghare
- Make ready 1 tsp Sesame seeds
- Take 1/2 tsp mustard seeds
- Make ready 10-12 curry leaves
- Prepare 5-6 green chillies pieces
When the sauteed vegetables get the nice coating of spices, include these left over chapati strips and give. LEFTOVER CHAPATI CUTLET Not only will these leftover chapati cutlets melt in your mouth, but will melt your heart too! 😍 Recipe given in the comment. I always have leftover chapati after mealtime Its a wonderful way to give life to dry chapatis. I make it all the time for my sons lunch box and he loves it.
Instructions to make Leftover Chapati Dhokla:
- Take a bowl add chapati pieces, whisked curd and keep it for 10 minutes
- Now after 10 minutes crush it and then take it in a bowl and add sooji, chilli ginger garlic paste, salt, water and coriander and mix it well and give it rest for 10 minutes
- Now keep steamer for preheating and grease a plate with oil and add soda in the batter and mix it well and then pour the batter in the greased plate and sprinkle chilli powder
- Steam it for 10 minutes
- Now take it out and cut pieces
- Now take a pan and add oil, Sesame seeds, mustard seeds, curry leaves and chilli pieces and then pour it on the dhokla
- Now serve it with Dhokla Coriander Chutney
Phodnichi poli is usually made to use up left over chapati. You may make it with fresh chapaties too but leftover chapatis are usually a bit dryer so it is easy to break them into pieces. Chapati Cutlet Recipe, How To Make Chapati Cutlet Recipe. Healthy cutlets is a kids easy snacks, appetizer recipes. It is made using vegetables and placed inside chapati along with onion mixture.
So that’s going to wrap it up with this exceptional food leftover chapati dhokla recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
