Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, potato bhaji. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Potato Bhaji is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Potato Bhaji is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook potato bhaji using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Potato Bhaji:
- Prepare 6 tbsp gram flour / besan
- Take 3 tbsp rice flour
- Prepare 2 Crushed garlic
- Get 2 tsp Asafoetida
- Make ready to taste Salt
- Make ready 2 tsp Chilli powder
- Take 2 Potato
Steps to make Potato Bhaji:
- Mix all the ingredients except potato slices and make them into a pasty consistency
- Cut potato into thin slices and dip the slices in the batter one by one
- Fry the slices until they turn golden brown
- Potato Bhajji is ready to serve
So that’s going to wrap this up for this special food potato bhaji recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
