Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to make a special dish, lemon banana bread. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Lemon banana bread is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Lemon banana bread is something which I’ve loved my entire life. They’re nice and they look wonderful.
Healthy Lemon Banana Bread Made with Coconut Flour. This paleo banana bread recipe with lemon is made with coconut flour. I often get questions about what to substitute coconut flour with in.
To begin with this recipe, we must first prepare a few ingredients. You can have lemon banana bread using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Lemon banana bread:
- Take 400 g all purpose flour
- Take 200 g magarine
- Get 2 eggs
- Make ready 1 ripe banana
- Get 200 g sugar
- Make ready 2 tsp lemon essence
- Take 2 tsp baking powder
- Make ready 1/2 tsp baking soda
Puree bananas in blender or food processor. Combine flour, baking powder, baking soda and salt. Lemon + Banana really isn't all that gutsy, I know. But I still wasn't sure how it would turn out- would the banana overpower the.
Steps to make Lemon banana bread:
- Measure all the ingredients and set aside. Pre heat the oven and grease the baking tin
- Cream magarine and sugar then add eggs and smashed ripe bananas
- Add essence and mix again. Add sieved flour with baking powder and soda little by little as you mix till incorporated
- Pour in the baking tin and bake at 180 degrees for 45 mins or till ready
- Serve
Go ahead and mix the dry ingredients: flour and baking soda together in a small bowl and set them aside. Add the eggs one at a time. Add the mashed bananas, lemon juice and vanilla extract. A banana bread that is chocolate studded, lemon kissed, and made with whole wheat flour (and Certain adventures call for the perfect banana bread, and this was one of them. Lemon Banana Bread (adapted from Jan Karon's Mitford Cookbook and Kitchen Reader).
So that’s going to wrap it up for this special food lemon banana bread recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
