Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, banana bread (no yeast). It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
BANANA BREAD (NO YEAST) is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. BANANA BREAD (NO YEAST) is something that I have loved my whole life. They are fine and they look fantastic.
Simple Banana bread recipe with simple ingredients and without yeast. This easy banana bread recipe is quick to prepare, and everyone always comes back for seconds! This is very similar to the banana bread my mother made - simple, moist, and tasty with the banana the star.
To begin with this recipe, we must first prepare a few components. You can have banana bread (no yeast) using 13 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make BANANA BREAD (NO YEAST):
- Get Dry ingredients :
- Make ready 1.5 cups Flour -
- Take 2 teaspoons Baking powder -
- Get 1/4 teaspoon Baking soda -
- Get 3/4 cups Powdered oats -
- Get 2/3 cup Sugar -
- Take 2 teaspoons Cinnamon powder -
- Get Wet ingredients :
- Make ready 1/3 cup Milk -
- Get 1/4 cup Flavorless oil -
- Make ready 1.5 teaspoons Vanilla extract -
- Prepare 2 Eggs -
- Make ready Banana - 3mashed
And while I'm normally not a fan of oil-free baking, this banana bread is definitely an. How do you make your banana bread? Is your recipe similar to this one? Do you follow a different technique?
Instructions to make BANANA BREAD (NO YEAST):
- Mix all dry ingredients together.
- Mix all the wet ingredients together.
- Pour wet ingredients mix into dry ingredients mix. Mix all together.
- Pour the batter into a butter greased pan or a pan with butter paper.
- Tap it. Bake it at 180degree for 35minutes.
- Slice it and enjoy the taste with a tea.
- Try this recipe and give feedback.
And the most important question: chocolate Switch to using a spatula and gently stir until the ingredients are just barely combined and no more dry flour is visible. Fold in the nuts or chocolate. Banana bread is usually rectangular in shape. Therefore, when you think of making banana bread, you will automatically want to bake it using a loaf pan. I feel dumb for not thinking of some of the other substitutes, especially the muffin tin!
So that is going to wrap it up with this special food banana bread (no yeast) recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
