Oh So Good! GARBANZO Soup
Oh So Good! GARBANZO Soup

Hello everybody, it’s Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, oh so good! garbanzo soup. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

This was good for those of us who like garbanzos but was VERY thick. We used it as a sidedish but not until I added a few dashes of hot sauce another can of the diced tomatoes and some italian herbs. Oh and by the way, it is amazing warm and poured over a salad.

Oh So Good! GARBANZO Soup is one of the most well liked of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Oh So Good! GARBANZO Soup is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook oh so good! garbanzo soup using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Oh So Good! GARBANZO Soup:
  1. Get 6 cup WATER or Broth (I used 3 Vegan Bouillon Cubes)
  2. Prepare 1 cup Bob's Red Mill GARBANZO FLOUR
  3. Prepare 1 clove Peeled GARLIC
  4. Get 1/4 cup OLIVE OIL
  5. Prepare 1 tsp Ground CUMIN
  6. Take 1 tsp Pink Himalaya SALT
  7. Take 1 Stir in to taste GARAM MASALA POWDER
  8. Get 1 Stir in to taste GROUND CORIANDER
  9. Get 1 Stir in to taste CAYENNE PEPPER

This flavorful soup is packed with delicious garbanzo beans, potatoes & savory sausage. This simple soup is made with garbanzo beans, potatoes & savory sausage and is just bursting Oh you mustn't forget some warm Cuban bread to dip in it! Or an Authentic Cuban Sandwich is perfect with this! Once soup reaches a boil, ladle it into bowls.

Steps to make Oh So Good! GARBANZO Soup:
  1. Put in a saucepan the water, olive oil, garlic, cumin, salt and bring to a boil; then simmer
  2. Slowly stir in and whisk Garbanzo Flour; keep that whisk moving!
  3. Once the soup is well…. Soupy… Creamy… And not lumpy… Stir in remaining spices. Turn off burner and cover… put your PJs on…cue up a movie… get your pretty bowl and spoon… And enjoy a creamy creamless bowl of soup! Feet up… And chill…

Float toasted crusty bread on soup and cover each bowl with a mound of cheese. Sprinkle remaining fresh thyme on cheese and place cookie sheet with soup bowls on it under hot broiler until cheese melts and bubbles. Here you have a super easy and delicious recipe for this Lent Season. Before we discuss this incredibly delicious garbanzo bean soup, I want to talk about the connection between veganism and the beautiful phrase All that good energy you put out will come back to you two-fold. When I tell people that becoming vegan will change their life, this is exactly what I mean.

So that is going to wrap it up with this special food oh so good! garbanzo soup recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!