Mom's Banana Bread
Mom's Banana Bread

Hello everybody, it is John, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, mom's banana bread. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

My mom's recipe was the model for this banana bread. The new version is liked so much we make it all the time–at least every two weeks. I think the miniloaves would be a perfect holiday gift.

Mom's Banana Bread is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Mom's Banana Bread is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook mom's banana bread using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Mom's Banana Bread:
  1. Make ready 1 3/4 cup all-purpose flour
  2. Take 1 1/4 tsp baking powder
  3. Take 3/4 tsp salt
  4. Take 1/2 tsp baking soda
  5. Make ready 2/3 cup sugar
  6. Make ready 1/3 cup butter
  7. Take 2 eggs
  8. Get 2 tbsp milk
  9. Get 3 medium bananas
  10. Get 1 tsp cinnamon
  11. Get 1/2 tsp nutmeg
  12. Prepare 1/2 cup chopped walnuts (optional)

I'll show you the fastest way to whip up a batch of this timeless treat in. EVERYONE has a "Mom's Banana Bread Recipe" and their recipe is the best. This recipe and my banana nut muffins are my go-to recipes that my Mom has baked for my entire life. I added half a cup of chocolate chips, because my mom always made chocolate chip banana bread.

Steps to make Mom's Banana Bread:
  1. Mix sugar and butter. I sometimes leave the butter out for a bit ahead of time to soften and/or I microwave for just a few seconds.
  2. Add bananas, then eggs and milk. You can use more bananas or fewer depending on your taste. For best results, use bananas that have started to brown, but have not yet gone bad.
  3. Add salt, baking soda, baking powder, cinnamon and nutmeg. Add the walnuts (optional). When all is mixed well, add the flour.
  4. Bake in greased pan at 350 for 60-65 minutes. If you like nuts, sprinkle a few walnuts (chopped or whole ) over the top before baking.

Bananas and pecans come together in an exceptionally moist quick-bread from food editor Ben Mim's mom—it's irresistible at any time of day. How to make Mom's Banana Nut Bread Recipe: This is a very easy banana bread to make. In one bowl, you'll mix sugar, oil, mashed ripe bananas, eggs, buttermilk and vanilla. Moist and tender sweet bread full of ripe bananas and covered in chopped walnuts. Here is how you cook that.

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