Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, banana bread muffins. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Banana Bread Muffins is one of the most popular of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Banana Bread Muffins is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook banana bread muffins using 14 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Banana Bread Muffins:
- Take 3 ripe bananas
- Prepare 75 g unsalted butter, melted
- Get 75 g light brown sugar
- Prepare 25 g white sugar (Caster)
- Take 1 medium/large egg
- Prepare 1 teaspoon vanilla extract
- Get 1 teaspoon bicarbonate of soda
- Get 1/2 tsp baking powder
- Make ready 1/2 tsp cinnamon
- Prepare 1/2 tsp salt
- Prepare 180 g plain flour
- Take For half chocolate/half blueberry muffins (otherwise double either fillings)
- Prepare 100 g dark chocolate, chopped in chunks
- Take Handful blueberries (around 30)
Instructions to make Banana Bread Muffins:
- Preheat oven to 180 degrees C.
- Grease or line a muffin tin (or a loaf tin).
- In a large bowl, mash the bananas.
- Stir in the melted butter until combined.
- Add the white sugar, brown sugar, egg, vanilla, baking powder, bicarbonate of soda, salt, and flour and mix with a spatula until well combined.
- If using a muffin tin: use a ¼ cup measure to split the batter into 12. Reserve a few chunks and a few blueberries. Push an equal amount of chocolate chunks into 6 of them and an equal amount of blueberries into the remaining 6. Push the fillings down so they are spread throughout the batter. Top with a couple of extra goodies.
- If using a loaf tin: mix your desired fillings through the batter and then pour into the loaf tin.
- Bake muffins for 15 minutes or the loaf for 50 minutes, or until a toothpick comes out clean.
- Cool on a rack and then enjoy!
So that’s going to wrap it up with this exceptional food banana bread muffins recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!