Banana Bread
Banana Bread

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, banana bread. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Banana Bread is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Banana Bread is something which I’ve loved my entire life.

Check Out Recipes For Banana Bread On eBay. Fill Your Cart With Color Today! I'm not a big fan of banana bread, but we had three or four bananas wasting away in the pantry so I decided to give this bread a shot.

To get started with this recipe, we must first prepare a few ingredients. You can have banana bread using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Banana Bread:
  1. Take 3-4 ripe bananas
  2. Take 1/3 c. melted butter
  3. Get 1/2 c. Light brown sugar (we use cane sugar)
  4. Get 1 egg
  5. Make ready 1 tsp. vanilla
  6. Make ready 1 1/2 c. Self rising flour
  7. Get 1/2 c. crushed pecans
  8. Take 1 tsp. cinnamon
  9. Prepare 1/2 c. crushed pineapple drained *optional

Stir in the sugar, beaten egg, and vanilla extract. In large bowl, beat sugar and butter with spoon until light and fluffy. Banana bread is a great way to use up extra bananas (or those ones that go brown). Put them to use with some classic banana bread recipes.

Instructions to make Banana Bread:
  1. If you chose not to add the crushed pineapple then you need to increase the sugar in recipe to 2/3c. sugar.
  2. Preheat oven to 350F or 180C. Incorporate butter and bananas with a potato masher.
  3. Add sugar, egg, vanilla, and cinnamon. Mix well.
  4. Add four. Mix until well incorporated then add nuts and pineapple if desired. Mix again.
  5. Pour into greased loaf pan or 8x8 pan and bake for 1 hour.
    • Side note….If you use parchment paper it makes a soft crust on the bottom and keeps it from over browning.

Banana bread is a "quick" bread made of very ripe bananas, sugar, butter, eggs, flour, vanilla, and a leavener. Since it is a quick bread, it uses baking soda rather than a yeast to help the bread rise as it cooks. Once the batter is mixed together, it is ready to bake immediately. In a large bowl, whisk together flour, sugar, baking soda, and salt. There are several possible explanations behind this.

So that is going to wrap this up for this special food banana bread recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!