My Sweet Chilli Chicken & Soy Stirfry.😊
My Sweet Chilli Chicken & Soy Stirfry.😊

Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to make a distinctive dish, my sweet chilli chicken & soy stirfry.😊. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

My Sweet Chilli Chicken & Soy Stirfry.😊 is one of the most well liked of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. My Sweet Chilli Chicken & Soy Stirfry.😊 is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook my sweet chilli chicken & soy stirfry.😊 using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make My Sweet Chilli Chicken & Soy Stirfry.😊:
  1. Make ready 2 tbls oil
  2. Get Some Bok choi
  3. Take 1/4 medium white onion
  4. Prepare 1 Cup Cooked Chicken
  5. Take Some Slices (shavings) Carrot
  6. Get 1 spring onion
  7. Prepare 1/2 Red sweet bell pepper
  8. Make ready 1 cup Beansprouts
  9. Get Handful Spinach on serving plate
  10. Get 1 tbls dark soy sauce
  11. Prepare 4 tbks Sweet chilli
Steps to make My Sweet Chilli Chicken & Soy Stirfry.😊:
  1. Ingredients.
  2. Add the oil to the wok and heat up then add the chicken then the sweet pepper.
  3. Next carrot, onion, spring onion and mix in while frying
  4. Add the Beansprouts,spinach on the serving plate.soy sauce and stir in
  5. Then add bok choi and mix in, next the sweet chilli.fry for a further 3 minutes shaking the wok then serve on top of the spinach.
  6. Serve Hot.

So that is going to wrap this up for this exceptional food my sweet chilli chicken & soy stirfry.😊 recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!