Kentucky Whiskey Barbecue Sauce
Kentucky Whiskey Barbecue Sauce

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, kentucky whiskey barbecue sauce. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Kentucky Whiskey Barbecue Sauce is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Kentucky Whiskey Barbecue Sauce is something which I have loved my whole life.

"This is a barbecue sauce recipe using Kentucky bourbon whiskey. In a large skillet over medium heat, combine the onion, garlic, and whiskey. Mix in the ground black pepper, salt, ketchup, tomato paste, vinegar, liquid smoke, Worcestershire sauce.

To get started with this particular recipe, we must prepare a few ingredients. You can have kentucky whiskey barbecue sauce using 11 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Kentucky Whiskey Barbecue Sauce:
  1. Make ready 2/3 cup Kentucky Whiskey
  2. Take 24 ounces strained tomato sauce
  3. Take 2/3 cup mustard powder
  4. Make ready 2 teaspoon granulated onion powder
  5. Take 2 teaspoon granulated garlic powder
  6. Make ready 2 teaspoon ground paprika
  7. Make ready 1/4 cup honey
  8. Prepare 2 tablespoons aged balsamic vinegar
  9. Make ready 1 cup brown sugar
  10. Prepare 1 teaspoon salt
  11. Get 3 tablespoons bacon drippings

This post may include affiliate links. As an Amazon Associate I earn from qualifying purchases. Let there be no question in your mind as to why this barbecue sauce recipe is incredibly popular in whiskey country — Tennessee in particular. Which is more important: the meat you're chowing down on or the whiskey you're chasing it with?

Instructions to make Kentucky Whiskey Barbecue Sauce:
  1. Get the whiskey and tomato sauce. Add the butter to a pot with the sugar. When the butter and sugar is blended add in the whiskey.
  2. Measure in the spices, bacon drippings, powdered mustard, and vinegar. Whisk together and heat simmering for 25 minutes. It's ready, this was basted on porkchops and baby back ribs, and grilled. I hope you enjoy!!!

Barbecue Recipes Barbecue Sauce Wine Recipes Bbq Sauces Barbecue Restaurant Gooseberry Patch Kentucky Smokin Grill BBQ-All Natural Meat Speciality Sauce A Special Sauce to use on all meats! So while you could totally use reg-o ketchup… why would you? I mean if you're going to make a kick-butt sauce why not go all the way? Making your own ketchup is sooooooooo easy and once you cross into the realm of making your own… you won't go back. This Fireball whisky barbecue sauce is a definite must try with the sweet and tangy cinnamon flavor - it is finger licking good!

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