Carolina-Style BBQ Sauce
Carolina-Style BBQ Sauce

Hello everybody, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, carolina-style bbq sauce. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Carolina-Style BBQ Sauce is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Carolina-Style BBQ Sauce is something which I have loved my whole life. They are nice and they look fantastic.

What does Carolina BBQ sauce taste like? Carolina barbeque sauce is thick and tangy with a very subtle sweetness. While Midwest and southwest style barbeque sauces contain a good amount of sugar and are sweet in taste, Carolina barbeque sauces contains very little sugar which results in a.

To get started with this recipe, we must prepare a few components. You can have carolina-style bbq sauce using 16 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Carolina-Style BBQ Sauce:
  1. Prepare 3 Tbs. olive oil
  2. Get 1/2 yellow onion, finely chopped
  3. Get 2 jalapeno peppers, finely chopped
  4. Prepare 2-3 cloves garlic, smashed
  5. Take 1.5 cup apple cider vinegar
  6. Prepare 1 bottle (32 oz.) ketchup
  7. Get 1 cup BBQ sauce, store brand
  8. Get 6 Tbs. dark mustard
  9. Take 2 Tbs. Worcestershire sauce
  10. Take 1 tablespoon lemon juice
  11. Take 1 tablespoon lime juice
  12. Prepare 1 can (8 oz.) pineapple bits
  13. Make ready 1/2 cup molasses
  14. Prepare Dash paprika & thyme
  15. Make ready Dash salt & pepper
  16. Make ready Dash red pepper flakes

BBQ Sauce - South Carolina Style with Chef Rodney Scott. Carolina Mustard BBQ Sauce is particular delicious when served with pulled pork on a bun, topped with crunchy coleslaw. It is also wonderful spooned over grilled pork chops or grilled chicken. I've also enjoyed it over smoked pork ribs, where the tanginess really shines.

Steps to make Carolina-Style BBQ Sauce:
  1. Add oil to a heated 3 quart pot over medium heat. Add the onions and peppers and sauté them for 3-4 minutes. Add the garlic and mix.
  2. Add all the liquid ingredients (but not the fruit & molasses) to the pot and simmer for 30 minutes over medium-low heat.
  3. Add the fruit pieces and very lightly blend the sauce using an immersion blender (or a blender in batches). Add the molasses and simmer this for 45 minutes on low-medium heat.
  4. While simmering, season with spices to taste as the sauce slowly thickens. Place in a large container when done. Refrigerate to further the thickening process before using.

Remove the ribs to a serving platter and serve. Unlike North Carolina bbq sauce, which is vinegar based with ketchup, brown sugar or molasses; the Carolina Mustard BBQ Sauce is based with mustard, vinegar sugar and/or honey, and spices. I like to have multiple sauces at my parties so my friends have a variety to choose from. You'll never forget your first taste of Carolina Q BBQ sauces! Yellow Gold Carolina BBQ Sauce: This has to be the best Mustard Based barbecue sauce I have ever had.

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