Broccoli spinach saag
Broccoli spinach saag

Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, broccoli spinach saag. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Broccoli & spinach saag is an good alternate to Punjabi sarson ka saag. Sarson ka saag recipe is also part of my healthy Indian vegetarian main course. Very tasty and easy to make, a salad full of vitamins,minerals and healthy fats.

Broccoli spinach saag is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Broccoli spinach saag is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook broccoli spinach saag using 19 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Broccoli spinach saag:
  1. Prepare 4 bunches saag leaves
  2. Take 3 bunches broccoli
  3. Take 1 package spinach
  4. Take Coriander leaves optional
  5. Prepare leaves Holi basil few
  6. Make ready 2 tablespoons ginger garlic grated
  7. Make ready 1 green chili
  8. Make ready 1 small piece of jaggery
  9. Take 1 tablespoon chaat masala
  10. Get 1 tablespoon red chilli powder
  11. Get 1 tablespoon coriander powder
  12. Get 1 tablespoon cumin powder
  13. Prepare 1 tablespoon garam masala
  14. Take Half tablespoon black pepper powder
  15. Get Pinch hing or ASAFETIDA optional
  16. Get 2 tablespoon salt
  17. Make ready 1 big white onion chopped
  18. Take 2 tomatoes chopped
  19. Make ready 3 tablespoon makki ka atta(yellow cornflour or besan(gram flour)

This spinach salad is one to memorize. Swap arugula or baby kale for the spinach and slip in whatever seasonal fruit you have on hand in place of the apple, like berries or. Dips, Dressings, and Sauces · Salads. Rub the sides of a large wooden salad bowl with the garlic and then.

Steps to make Broccoli spinach saag:
  1. Use a cooker to boil the leaves.add two glass water estimated.add saag,broccoli and spinach and coriander leaves
  2. Add always salt and hing to make more flavorful,nutritious and greener
  3. Now have wait for atleast 4 to 5 whistles
  4. Now in another pan put some desi ghee and add chopped onion. Roast it make brown and add tomatoes with all the spices together
  5. Stir the tendering masala until it spreads oil all around
  6. Now open the cooker and add makki ka atta.now blend it and simmer it for 9 to 10 minutes
  7. Now add masala tadka in boiled mixture and again simmer for 9 to 10 minutes
  8. Healthy nutritious broccoli saag is ready

This spinach salad with black-eyed peas is a twist on one of my favorite culinary My spinach salad consisted of spinach hard boiled eggs tomatoes cucs carrots shredded. Recipe by run for your life. Boil spinach until most all of the water has boiled out, set aside. (Puree spinach in food processor or blender). Berry spinach salad is the perfect spring and summer salad recipe. Fresh strawberries, raspberries and blueberries are tossed with baby spinach, goat cheese, red onions and.

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