Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, spinach, chickpea and feta burger w/lemon tahini dressing,,😚. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
The combination of feta, spinach and ground beef go very well together in these Spinach and Feta Burgers with Garlic Aioli. Then measure chickpea chunks with a help of a tablespoon. Cook until golden on both sides.
Spinach, Chickpea and Feta Burger w/Lemon Tahini Dressing,,😚 is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Spinach, Chickpea and Feta Burger w/Lemon Tahini Dressing,,😚 is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have spinach, chickpea and feta burger w/lemon tahini dressing,,😚 using 20 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Spinach, Chickpea and Feta Burger w/Lemon Tahini Dressing,,😚:
- Get 1/2 cup chopped thawed frozen spinach
- Take 1-15 oz can of chickpeas drained and rinsed
- Take 5 Garlic cloves minced
- Make ready 1 cup Feta cheese
- Get 1 tsp. Cumin
- Get 1 Tblsp kosher salt
- Prepare 3 Tblsp olive oil
- Get 1/2 cup Panko bread crumbs
- Prepare 1 tsp black pepper
- Take 1 tsp onion powder
- Take Burger rolls
- Get 1/4 cup flour
- Prepare 1/2 cup fresh baby spinach
- Get Lemon Tahini Dressing
- Make ready 1/2 cup lemon juice
- Prepare 1 Tblsp of Crushed garlic
- Make ready 1 tsp onion powder
- Make ready 1 tsp paprika
- Make ready 3 Tblsp tahini
- Make ready 1 tsp salt and black pepper
Preheat an outdoor grill for medium-high heat and lightly oil grate. This lemon tahini dressing is oil-free, dairy-free and vegan. It's a tasty, creamy, zesty salad dressing that's super versatile and adaptable. Place the chickpeas, cumin and spices, along with a good pinch of salt and pepper, in a blender and blitz to a fine paste.
Steps to make Spinach, Chickpea and Feta Burger w/Lemon Tahini Dressing,,😚:
- Put in blender or food processor, spinach, chickpeas, feta, Garlic, salt, pepper, onion powder, cumin, 1 Tblsp oil, panko bread crumbs blend to a coarse consistency pour flour in tray make patties and dust with flour, heat up remaini g oil in frying pan once warm add patties cook for 2 mins per side, or until golden.
- Tahini Dressing -put all ingredients in blender or food processor and blend till smooth put in refrigerator to chill.
- Burger Buns - Toast in oven or grill pan,
- Put Tahini Dressing on bun then fresh spinach, Pattie enjoy!
Combine all the dressing ingredients and season to taste. Serve the koftas warm with the dressing on the side. "Spinach and chickpeas" is something you eat because you should — it is healthy and you aspire to be. Espinacas con garbanzos is something you Sorry, just to clarify, the lemon tahini dressing is in the linked warm butternut squash and chickpea salad recipe, not in the spinach and garbanzos recipe. This tangy and sweet lemon tahini dressing is perfect on everything! Drizzle on salads, buddha bowls, falafel or veggie burgers.
So that is going to wrap this up with this special food spinach, chickpea and feta burger w/lemon tahini dressing,,😚 recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
