Hummus and pita bread
Hummus and pita bread

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, hummus and pita bread. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

How to make Hummus at home? Watch MasterChef Tarla Dalal explain in hindi the recipe & cooking method of Lebanese Hummus with Pita Bread. Transfer to a cutting board and cut into wedges.

Hummus and pita bread is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Hummus and pita bread is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have hummus and pita bread using 15 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Hummus and pita bread:
  1. Prepare hummus
  2. Prepare 200 grams chickpeas
  3. Take 2 garlic cloves
  4. Take 2 tbsp lemon juice
  5. Get 2 tbsp olive oil
  6. Take 4 tbsp water
  7. Get 1 tsp ground cumin
  8. Get 100 ml tahini
  9. Prepare 1 salt and black pepper to taste
  10. Prepare pita bread
  11. Make ready 300 ml warm water
  12. Make ready 500 grams plain flour
  13. Prepare 1 tsp active dry yeast
  14. Take 6 tbsp olive oil, extra virgin
  15. Take 1 tsp salt

Hummus with pita bread and fresh vegetables, top view. Hummus healthy eastern creamy lunch served with pita, paprika and parsley. Hummus, mediterranean chickpea and tahini dip. As Pita, Hummus & Tahini are used in different ways in the cuisine, I decided to make them as a sampler.

Instructions to make Hummus and pita bread:
  1. Hummus. Just put all the ingredients in a food procesor and its done, if you dont have a food procesor you can use a blender too, just add all the liquids first and then the chickpeas.
  2. Mix the dried yeast into the warm water and set to one side.Put the flour into a bowl, add the salt then mix in the yeasty solution. Add the olive oil and knead it all together until it is smooth and firm. Leave it to rise for half an hour.
  3. Once it's risen, cut the dough into 8, shape into balls and roll out on both sides. You need your oven at the hottest it will go – 240°C/gas mark 9, or higher if you can.Put the pittas onto a preheated heavy metal baking tray or a baking stone and pit them into the hot oven until they blister up - it will be around 2 minutes. Any longer and they'll start to burn.
  4. Yo can serve this with fresh vegetables, meat, et cetera and enjoy!

Pita is a soft and hollow bread made with wheat flour in varying round and oval sizes based on its usage. It is used to serve main course like gyros and falafel and comes out really tasty. Add some Lebanese with an Indian twist to your breakfast! Get a hold of this lovely ragi pita bread recipe and pair it with dewy soft hummus. Then sprinkle with finely chopped cucumbers, tomatoes, and pine.

So that’s going to wrap it up with this special food hummus and pita bread recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!