Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, baked falafel. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Watch how to make crispy baked falafel in this short video! This recipe produces delicious, crisp-on-the-outside, tender-on-the-inside falafels just like your favorite Middle Eastern restaurant's. If you make this easy baked falafel recipe please be sure to leave a comment and star rating below.
Baked Falafel is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Baked Falafel is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can cook baked falafel using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Baked Falafel:
- Get 1 can chickpeas (400g)
- Make ready 1 onion
- Prepare 1 garlic clove
- Make ready 1 bunch parsley or cilantro
- Prepare 1/2 lemon, juiced
- Get 1 tsp sesame oil or tahini
- Get 1 salt and pepper
- Get 1 cayenne pepper
- Prepare 2 tbsp plain flour
Falafel is that kind of comforting food which is delicious. Healthy Baked falafel recipe is crispy on the outside & soft on the inside. Jump To Recipe • Print Recipe. This simple baked falafel that only requires five basic ingredients to throw together (featuring my one and only LENTILS) is really.
Instructions to make Baked Falafel:
- Preheat your oven to 250°C
- Combine chickpeas, diced onion, minced garlic, cilantro/parsley and lemon juice and pulse a few times in a blender
- Then add the seasoning and flour. Pulse juste to combine, it's better to have big chunks in your falafel than ending up with hummus
- With damp hands, mold mixture into balls, I made about 12 golf ball sized falafel, and put them on a baking tray lined with baking paper
- Flatten them slightly with a damp spoon, brush them gently with olive oil on both sides, sprinkle on some salt and put them in the oven for 20-35 minutes, turning halfway through
- You really need to keep a close eye on them, they burn fast. If you have a strong oven, you may want to lower your oven temperature and bake them for only 15-20 minutes. Enjoy :)
Meal-prep these baked falafels, then freeze for the busy workweek. I could eat these baked falafel bowls every single day! Ok just a little falafel inspiration. Falafel are wonderful tucked inside pita bread alongside lettuce, tomatoes, cucumbers and a drizzle of tahini sauce or yogurt mixed with cucumbers. The baking makes lighter falafel, and they're nearly as crunchy as deep-fried.
So that is going to wrap it up for this special food baked falafel recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
