Hello everybody, it’s Brad, welcome to my recipe site. Today, we’re going to prepare a special dish, cacciatora-style stewed meatballs. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Cacciatora-style Stewed Meatballs is one of the most favored of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Cacciatora-style Stewed Meatballs is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have cacciatora-style stewed meatballs using 12 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Cacciatora-style Stewed Meatballs:
- Get 1 serving worth Meatballs (See
- Get 1/2 Onion
- Get 50 grams Mushrooms (your choice of mushrooms)
- Get 50 grams Carrot
- Take 100 grams Asparagus (or green peppers, broccoli, snap peas, or green beans)
- Make ready 2 clove Garlic
- Get 8 to 12 Black olives
- Take 60 ml Wine (red, white, chicken bouillion, beef bouillion, or regular consomme
- Make ready 1 can Canned tomatoes (whole)
- Take 1 tbsp Tomato paste
- Prepare 3/4 tsp Salt
- Prepare 1 pinch Black pepper
Instructions to make Cacciatora-style Stewed Meatballs:
- Before making the meatballs, prepare a sheet of aluminum foil cut to the shape of your baking dish. The dish will be too hot to use as a mold after baking.
- For the meatballs, refer to. Preheat the oven to 190°C. - - https://cookpad.com/us/recipes/155647-my-familys-meatball-recipe
- Thinly cut the onion, mushrooms, and garlic. Chop the carrot into batons and the asparagus into diagonal slices.
- Top the meatballs with the onions, carrots, mushrooms, asparagus, garlic, wine, mashed tomatoes, tomato paste, salt, and pepper.
- Cover with aluminum foil and bake for 10 minutes.
- Take out of the oven, remove the aluminum foil, add the black olives, return the baking dish to the oven, and after baking for 10 more minutes, turn off the oven.
- Toss everything, cook in residual heat from the oven for about 10 more minutes, then serve.
So that’s going to wrap it up with this special food cacciatora-style stewed meatballs recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
