Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, chili con carne. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
This easy chilli con carne recipe is a quick and classic sharing option for a casual night with friends. Find out how to make it at BBC Good Food. Чили кон карне (Chile con carne) - американо-мексиканское рагу из фасоли с перцем чили (chilie) и мясом (carne). Это сытное, насыщенное блюдо с пикантным, в меру острым вкусом. You call it Chili, we call it Chilli Con Carne.
Chili con Carne is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. Chili con Carne is something that I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have chili con carne using 25 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Chili con Carne:
- Make ready 500 g ground beef
- Take 3 cloves garlic, minced
- Get 1 medium white or yellow onion, chopped
- Take 1 red capsicum, chopped
- Get 3 tbsp tomato paste
- Get 1 can (425 g) crushed or chopped tomato
- Get 1 can (400 g) red kidney beans
- Make ready 2 beef bouillon cubes
- Prepare 1 1/2 tsp sugar
- Take 1 1/2 cup water
- Make ready Oil
- Make ready to taste Salt and pepper,
- Prepare Spice mix
- Take 1-2 tsp chilli powder
- Take 4 tsp paprika powder
- Make ready 5 tsp cumin powder
- Take 2 tsp onion powder
- Take 2 tsp garlic powder
- Prepare 2 tsp oregano
- Prepare To serve
- Get Steamed rice, tortilla, corn chips
- Take Sour cream
- Make ready Monterey Jack and cheddar, shredded
- Take Avocado
- Get Coriander
It literally translates from Spanish to "Chili with Meat", and as generic as that sounds, it is filled with fantastic flavor. This easy chilli con carne recipe has loads of flavour but uses mainly store cupboard ingredients. Serve with rice, on jacket potatoes or nachos. All Reviews for Award Winning Chili Con Carne.
Instructions to make Chili con Carne:
- Saute garlic and onion until softened. Add capsicum. Saute for 2 minutes.
- Turn heat to high and add beef. Cook until browned all over. Add the spice mix. Saute until fragrant for 2 minutes.
- Add the remaining ingredients. Bring to simmer then adjust the heat to low. Cook for 45 minutes to 1 hour covered, stirring occasionally so that it doesn’t to the bottom of the pot.
- Adjust with salt and pepper to taste.
You saved Award Winning Chili Con Carne to your Favorites. Chili con carne is een pittig Mexicaans gerecht gemaakt met vlees. Ook kun je chili con carne met sperziebonen maken. Met de chilipoeder die in het recept staat zou ik zelf wat variëren, chilipoeder is. This Chilli Con Carne is a Classic.
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