Baby marrow, mushroom and spinach patty
Baby marrow, mushroom and spinach patty

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, baby marrow, mushroom and spinach patty. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Baby marrow, mushroom and spinach patty is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Baby marrow, mushroom and spinach patty is something which I have loved my whole life. They are nice and they look wonderful.

Our Three Cheese Frittata with Baby Spinach and Mushrooms recipe is the perfect breakfast dish to enjoy. Take a handful and shape into a burger patty shape. Them fry on a low heat.

To begin with this recipe, we must prepare a few components. You can have baby marrow, mushroom and spinach patty using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Baby marrow, mushroom and spinach patty:
  1. Make ready 4 cups grated baby marrow
  2. Make ready 1/2 cup chopped mushrooms
  3. Prepare 1/4 cup chopped spinach
  4. Make ready 1/4 cup spring onion chopped
  5. Prepare 1 tbsp chopped parsley
  6. Take Pinch nutmeg(optional)
  7. Prepare 1/4 tsp coarse black pepper
  8. Make ready 1/8 tsp salt
  9. Take 2 eggs lightly beaten
  10. Get 2/3 cup flour
  11. Take Oil for frying

My husband asked for leftovers tonight! I just made this again tonight for the umpteenth time. It's my go to lasagna. baby spinach. eggs. cooked sausage patty (I prefer spicy veggie sausages). grated Parmesan cheese. A scrambled egg breakfast with sautéed onions and.

Steps to make Baby marrow, mushroom and spinach patty:
  1. Grate baby marrows and drain excess water using a mutton cloth or dish cloth. Add it to a bowl along with the rest of the vegetables, salt, pepper and nutmeg.
  2. Add eggs, flour and mix
  3. Heat oil in a pan and drop two spoonfuls of the mixture and shape into a patty. Fry them for 2 mins on each side and flip once. You can fry 3 patties at a time.
  4. Serve them warm with sweet chilli sauce on the side.

Drain, but leave some water clinging to the pasta. Put pasta back in the pan, and quickly stir in the spinach until it wilts. While the pasta is cooking, heat the oil in a pan and add the mushrooms and garlic. Blend mushrooms, spinach and spices into your favorite ground meat for tons of meal options! If there's one thing, food-prep wise.

So that is going to wrap this up for this special food baby marrow, mushroom and spinach patty recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!