Creamy White Chicken Chili - Slow Cooker
Creamy White Chicken Chili - Slow Cooker

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, creamy white chicken chili - slow cooker. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

This creamy white chicken chili is made super easy in your slow cooker! Creamy with plenty of spice, it's the perfect companion on a chilly night! This is the ultimate comfort food!

Creamy White Chicken Chili - Slow Cooker is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Creamy White Chicken Chili - Slow Cooker is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can have creamy white chicken chili - slow cooker using 14 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Creamy White Chicken Chili - Slow Cooker:
  1. Take 1 large boneless, skinless chicken breast
  2. Prepare 1/2 yellow onion, diced
  3. Prepare 3 cloves garlic, minced
  4. Get 1 jalapeno, diced (seeds removed for non-spicy)
  5. Get 1 can (4 oz.) diced green chiles
  6. Take 2 cans (15 oz.) white beans, drained and rinsed
  7. Make ready 2 cups unsalted chicken broth
  8. Prepare 1 1/2 tsp. ground cumin
  9. Take 1 tsp. salt
  10. Get 1/2 tsp. dried oregano
  11. Make ready 1/2 tsp. pepper
  12. Get 1/2 tsp. ground coriander
  13. Take 4 oz. brick style cream cheese, cut into cubes
  14. Make ready Juice from 1/2 lime

Use a can of cream-style corn as part of the soup base instead of broth - its natural creaminess is a. A thick and creamy white chicken chili! This hearty and flavorful meal is packed full of chicken, veggies, beans… and cheese! And, it's so easy to whip up in the slow cooker, you can't pass this one up!

Steps to make Creamy White Chicken Chili - Slow Cooker:
  1. Grease your slow cooker (a 4 or 6 qt size is good for this recipe). Place all ingredients in EXCEPT for the lime juice (which will get added in at the end). Place the lid on and cook on low heat for 6-7 hours, or until the chicken is fall apart tender.
  2. After cook time is up, remove the chicken from the slow cooker and shred it up. Stir it back into the chili along with the lime juice.
  3. Add your favorite toppings and enjoy! To reheat leftovers, just place the amount you want reheated into a small pot over medium heat for 5-10 minutes, until completely heated through.

Add this creamy slow cooker white chicken chili to your dinner plans! This Creamy White Chicken Chili will warm you up on a cold day. It is a perfect entree to feed a crowd or take along in your slow cooker to a party or even tailgating. Hi, it's Donna from Whole Food Bellies again, and today I have a scrumptious no bean slow cooker white chicken chili to share with you. Remove chicken from the slow cooker and shred, using two forks.

So that’s going to wrap this up for this special food creamy white chicken chili - slow cooker recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!