Hello everybody, it’s Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, roasted bone marrow. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Roasted Bone Marrow is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Roasted Bone Marrow is something that I’ve loved my whole life. They’re fine and they look fantastic.
This roasted bone marrow is made with beef marrow bones sprinkled with salt and roasted until rich, unctuous, and irresistible. And so began the great Roasted Bone Marrow experiment… It is said that one should try and select bones that are fairly large with big thick tubes of marrow. And they shouldn't be too tall either.
To get started with this recipe, we must prepare a few components. You can have roasted bone marrow using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Roasted Bone Marrow:
- Take 1 kg bone marrow, cut in half
- Take salt
- Prepare cracked black pepper
- Get 6 shallots, sliced
- Make ready 200 grams flat leaf parsley
- Take 1 baguette, cut and toasted
Bone marrow is a superfood prized by cultures across the globe. Try this melt-in-your-mouth Herb Roasted Bone Marrow recipe. Mmmmm. bone marrow over toasted crostinis, with parsley salad and sea salt. definitely not for the faint-hearted. Put roasted bones, parsley salad, salt and toast on a large plate.
Instructions to make Roasted Bone Marrow:
- Pre-heat the oven to 180 c.
- Sprinkle the bone marrow with salt and pepper.
- Transfer to the oven and cook for 8-10 minutes, until cooked.
- Once cooked place the bone marroe on a serving dish.
- Cover with the shallots and parsley.
- Serve on Warm Toasty bread.
I discovered roasted bone marrow years and years ago watching a cooking show (what show I cannot remember). I made it once, loved it, then proceeded to forget about it. Roasting marrow bones could not be an easier trick. You get your oven nice and hot, you slip in your pieces of bone for twenty or so minutes until the ivory-white bones have browned. See more ideas about Roasted bone marrow, Baked dishes, Bone marrow.
So that’s going to wrap it up with this special food roasted bone marrow recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
