White chicken chili
White chicken chili

Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, white chicken chili. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

White chicken chili is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. White chicken chili is something that I’ve loved my whole life. They are nice and they look wonderful.

This White Chicken Chili is hearty, warming, creamy and perfectly comforting. It's a great alternative to traditional beef chili and makes a simple, yet completely delicious dinner! This creamy white chicken chili is made super easy in your slow cooker!

To begin with this recipe, we have to first prepare a few ingredients. You can have white chicken chili using 16 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make White chicken chili:
  1. Make ready 1 small yellow onion chopped
  2. Make ready 1 TBS olive oil
  3. Get 2 cloves minced garlic
  4. Prepare 1 (7 oz) can diced green chilies
  5. Take 1 1/2 teaspoons cumin
  6. Take 1/2 teaspoon paprika
  7. Take 1/2 teaspoon oregano
  8. Take 1/2 teaspoon coriander
  9. Make ready 1/4 teaspoon cayenne pepper
  10. Prepare 1 (8 oz) package of Neufchâtel cheese
  11. Get 2 (15 oz) cans of cannelloni beans
  12. Prepare 1 Rotisserie chicken
  13. Prepare 1 Tbs lime juice
  14. Take 2 Tbs chopped cilantro
  15. Prepare 2 (14.5 oz) cans of chicken broth
  16. Get 1 bag frozen corn

It's one of our favorite instant pot recipes! This White Chicken Chili is proof that chili doesn't have to be red and beefy to be delicious. Healthy white chicken chili that's nice and creamy, yet there's no cream! Made with green chile, chicken, corn and blended chickpeas to make it thick and creamy.

Steps to make White chicken chili:
  1. In a large sauce pan heat olive oil on high medium heat add chopped onions cook for 4 minutes
  2. Add garlic cook for 30 more seconds
  3. Add chicken broth green Chile’s cumin paprika coriander oregano and cayenne pepper bring to a boil.. reduce heat to medium low and simmer for 15 minutes
  4. Drain and rinse beans take out 1 cup add 1/4 cup of broth and mash the beans
  5. Add the Neufchâtel cheese beans and mashed up beans and bag of frozen corn… simmer 5-10 more minutes
  6. Shred the chicken and add to chili add lime juice and cilantro
  7. Serve with Monterrey Jack Cheese and tortilla chips if desired… enjoy

This white chicken chili recipe uses cannellini beans and diced chicken breasts in a chicken broth base. For something different, cook up a pot of the Neelys' White Chicken Chili recipe, spiced with peppers and spritzed with fresh lime juice, from Food Network. How to make white chicken chili. Begin by combining half of the white beans in a food processor with one cup of the chicken broth. Process until you have a smooth purée.

So that is going to wrap this up for this special food white chicken chili recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!