Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, scrambled eggs with brown flour chapatis. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Scrambled Eggs with Brown Flour Chapatis is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Scrambled Eggs with Brown Flour Chapatis is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can have scrambled eggs with brown flour chapatis using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Scrambled Eggs with Brown Flour Chapatis:
- Make ready 5 eggs
- Take 2 Tomatoes
- Take 1 Onion
- Prepare 2 tbs Olive oil
- Make ready to taste Salt
Steps to make Scrambled Eggs with Brown Flour Chapatis:
- Cut tomatoes and onions together
- Scramble the eggs in a separate bowl
- Pour oil in a pan to fry the tomatoes and onions for at least 5 minutes
- Pour the scrambled eggs and stir well for 5 minutes
- Add salt to taste. Ready to serve with bread or chapatis. Best for breakfast !
So that’s going to wrap this up with this exceptional food scrambled eggs with brown flour chapatis recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
