Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, asian flavored ribs. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Asian Flavored Ribs is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Asian Flavored Ribs is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook asian flavored ribs using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Asian Flavored Ribs:
- Make ready 1 pound beef short ribs about 500g
- Make ready 1/3 cup brown sugar
- Get 1/4 cup oyster sauce
- Make ready 1/4 cup soy sauce
- Make ready 2 tbsp rice wine
- Prepare 3 cloves garlic minced
- Prepare 1 tbsp fresh grated ginger
- Make ready 1 tbsp scallions
Instructions to make Asian Flavored Ribs:
- Put the short ribs in a large Ziploc bag.
- In a large bowl, mix all other ingredients together, except scallions. Pour the mixture into the Ziploc bag and mix it with the ribs. Marinate the ribs for about 2 hours.
- Line the fryer basket with a sheet of lightly greased aluminum foil.
- Place the ribs inside the fryer basket, without stacking. Air fry at 380F (190C) for 8-10 minutes, flip once in the middle until the surface is slightly caramelized.
- Sprinkle some scallions to garnish.
So that’s going to wrap it up for this exceptional food asian flavored ribs recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
