Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, pudla sandwich. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Pudla Sandwich is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Pudla Sandwich is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook pudla sandwich using 15 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Pudla Sandwich:
- Take 1/2 cup besan/gram flour
- Make ready 1/2 cup veggies grated (beetroot,carrot,onion,capsicum)
- Get 8 Bread slices
- Take 3 tsp boiled corns
- Take 4 tsp grated cheese
- Prepare 1/2 tsp sukha dhaniya (coriander)powder
- Get 1/2 tsp red chilli powder
- Make ready Pinch hing/asafoetida
- Make ready 2 tsp fresh coriander leaves
- Prepare To taste Salt
- Prepare 1/4 tsp black pepper powder
- Get 1/2 tsp chaat masala
- Get 1 tsp ajwain/carom seeds
- Get As needed Oil for cooking
- Make ready 4 tsp sev namkeen
Instructions to make Pudla Sandwich:
- Make a thin batter of besan with salt,fresh coriander,sukha dhsniya,red chilli powder,heeng and ajjwain
- Mix all the chopped and grated veggies with salt and black pepper except cheese
- Heat oil in a pan or tawa. Dip slices in besan batter and put it on tawa. Spread the veggie mixture on slices and press it nicely so that it sticks well.
- Flip and cook from both sides. Now add grated cheese and chaat masala and cover with the other veggie slice.
- Serve hot with some sauce or chutney and spicy sev!
So that’s going to wrap it up with this special food pudla sandwich recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!