Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, ‘kara-age’ fried beef. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
‘Kara-age’ Fried Beef is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They’re nice and they look fantastic. ‘Kara-age’ Fried Beef is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have ‘kara-age’ fried beef using 12 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make ‘Kara-age’ Fried Beef:
- Get 500-600 g Lean Beef *Today I used Rump Steak
- Make ready 3 tablespoons Plain Flour
- Take 3 tablespoons Potato Starch Flour
- Take Oil for frying
- Prepare Marinade
- Take 1 small piece Ginger *grated
- Make ready 1-2 cloves Garlic *grated
- Prepare 2 tablespoons Soy Sauce
- Prepare 1 tablespoon Sugar
- Prepare 1 tablespoon Sake (Rice Wine)
- Get 1 pinch Salt
- Make ready 1/4 teaspoon Ground Chilli OR Pepper
Steps to make ‘Kara-age’ Fried Beef:
- Combine all the Marinade ingredients in a bowl.
- Remove unwanted fat from Beef, cut into 2-3cm pieces, and add to the marinade. Massage and set aside for 30 minutes, then drain to remove excess marinade.
- Heat Oil to 170 to 180ºC. Combine Plain Flour and Potato Starch Flour. Coat Beef pieces with the flour mixture, and fry, not too many at a time, in the oil for a few minutes or until nicely browned. *Note: I recommend to fry in relatively hot oil quickly.
So that’s going to wrap it up with this special food ‘kara-age’ fried beef recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
