Dhokla Muffins
Dhokla Muffins

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, dhokla muffins. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Dhokla Muffins is one of the most favored of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Dhokla Muffins is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have dhokla muffins using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Dhokla Muffins:
  1. Prepare 1 1/2 cups besan/gram flour
  2. Take 1 teaspoon Hing/asafoetida
  3. Make ready 1/4 teaspoon turmeric powder
  4. Take 1 teaspoons sugar
  5. Prepare 2 teaspoon ginger garlic and chilli paste
  6. Take 1 teaspoon salt
  7. Get 1 cup curd
  8. Get 1 packet Eno (fruit Salt)
  9. Prepare For Seasoning
  10. Take 2 tablespoons oil
  11. Get 1/2 teaspoon mustard seeds (rai)
  12. Make ready 2 green chilli seeded and cut into length wise
Instructions to make Dhokla Muffins:
  1. Take bowl put besan, turmeric powder, paste, sugar, salt, hing, curd and mix it nicely, if required than add water and make thick batter like pakodre.
  2. We made this dhokla in microwave. So take mould put besan batter in moulds. Like this process fill all mould and baked it for on microwave for 3 min. After that demould it.
  3. Than Heat oil in a small pan over medium heat, Add mustard seeds stir for 3-4 seconds, add green chili stir for few seconds.
  4. Cover the pan and turn off the heat. First drizzle the hot water over dhokla this will keep the dhokla moist. Then drizzle the seasoning over.

So that is going to wrap this up with this special food dhokla muffins recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!