Bonito Garlic Steak
Bonito Garlic Steak

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, bonito garlic steak. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Bonito Garlic Steak is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Bonito Garlic Steak is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have bonito garlic steak using 11 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make Bonito Garlic Steak:
  1. Get 1 abour 220 grams Bonito (Sashimi cuts)
  2. Get 2 clove Garlic
  3. Take 2 tsp Grainy mustard
  4. Get 1 Salt and pepper
  5. Prepare 2 tbsp Olive oil
  6. Take Seasoning
  7. Take 2 tbsp Mirin
  8. Make ready 2 tbsp Soy sauce
  9. Get 1 tbsp Sake
  10. Prepare Vegetables (Whatever you like)
  11. Get 1 Onions, mini tomatoes, arugula, mesclun
Steps to make Bonito Garlic Steak:
  1. Use whatever vegetables you like.
  2. Slice the onions and rinse with water, wash the arugula and baby-leaf lettuce, and place in the fridge after draining the water.
  3. Remove the stems from the mini tomatoes and cut in half.
  4. Remove the skin from the garlic and slice.
  5. MIx 2 tablespoons of soy sauce, 2 tablespoons of mirin, and 1 tablespoon of sake in a bowl. Add a bit extra to use with the vegetables.)
  6. Sprinkle the bonito with salt and pepper.
  7. Place 2 tablespoons of olive oil into a pan, and add the garlic.
  8. Fry the garlic over a low heat until golden brown, and remove from the pan.
  9. Put the bonito into the same pan that you used for the garlic, and lightly cook it on both sides.
  10. Take out the bonito.
  11. Add the flavor mixture to the remaining olive oil in the pan.
  12. Boil down lightly, turn off the heat, and add in ground mustard in residual heat.
  13. Arrange the bonito and vegetables onto a plate, and drizzle the sauce.
  14. Scatter the garlic chips on top and you are done.

So that’s going to wrap this up with this exceptional food bonito garlic steak recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!