Hey everyone, it is Louise, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, original meat balls. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Original Meat Balls is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Original Meat Balls is something that I’ve loved my whole life. They’re fine and they look wonderful.
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To begin with this particular recipe, we must first prepare a few ingredients. You can cook original meat balls using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Original Meat Balls:
- Take 1 cup Self-raising flour
- Make ready 2 cup Bonito 2nd dashi
- Get 1 tbsp grated Ginger
- Take 1 tsp Soysause
- Take 50 g Corned beef
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Instructions to make Original Meat Balls:
- Make dough. Mix flour, dashi, ginger and soy sauce.
- Heat the octopus maker at medium fire and coated surface with olive oil
- Pour mix dough and small prices of corned beef in each hole. When it starts to boil, turnover each ball like picture.
- Then serve them with brown sauce and seaweed power. If you wish, you can add Mayonnaise, too.
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