Okara Salad - Recreated a Tofu Shop's Taste
Okara Salad - Recreated a Tofu Shop's Taste

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, okara salad - recreated a tofu shop's taste. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Okara Salad - Recreated a Tofu Shop's Taste is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Okara Salad - Recreated a Tofu Shop's Taste is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have okara salad - recreated a tofu shop's taste using 12 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Okara Salad - Recreated a Tofu Shop's Taste:
  1. Get 100 grams Fresh okara
  2. Make ready 1/2 tsp ☆Japanese dashi, bonito flavor
  3. Prepare 1/2 tsp ☆Soy sauce
  4. Prepare 1 tsp ☆Sake
  5. Prepare 1 tsp ☆Sugar
  6. Make ready 1 tbsp ☆Mirin
  7. Take 1 pinch ☆Salt
  8. Take 70 ml ☆Water
  9. Get 50 grams Frozen mixed vegetables
  10. Make ready 40 grams ◎Mayonnaise
  11. Prepare 1 1/2 tsp ◎Aonori
  12. Prepare 2 tbsp ◎Soy milk
Instructions to make Okara Salad - Recreated a Tofu Shop's Taste:
  1. Add the mixed vegetables to a heat-resistant container and cover with plastic wrap. Microwave at 500 W for around 1 minute 30 seconds, then allow to cool.
  2. Add the ☆ ingredients to the heat-resistant container and mix. Then add the okara, mix, cover with plastic wrap, and microwave at 500 W for 2 minutes. Remove, mix well, and then cool.
  3. Once the okara and mixed vegetables have cooled,add the ◎ ingredients and mix well. Cool in the refrigerator and it's complete.

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