Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, asparagus pork roll. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Asparagus pork roll is one of the most favored of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Asparagus pork roll is something that I have loved my whole life.
I had some asparagus left over, so I made these roll ups tonight to go along with my Cream of Pimiento Soup. I rolled asparagus into this thin sliced beef that we use for "Shabu Shabu". If you don't have an access to Japanese supermarket to get Thinly sliced beef or pork will work for this recipe.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have asparagus pork roll using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Asparagus pork roll:
- Make ready 100 gram pork
- Get 3 asparagus
- Make ready Salt
- Make ready Pepper
- Get Soy sause
- Take White wine or sake
Asparagus is one of the most versatile, delicious green veggies in nature. Roll each bread slice with a rolling pin to flatten. With grated radish and citrus soysouc. Next place the asparagus, goat cheese, and prosciutto horizontally across the roll.
Steps to make Asparagus pork roll:
- Peel the skin of the asparagus with a peeler, and then cut it into 3.
- Roll the pork around the asparagus very tightly. If one roll is not enough, roll two. Need to use super thin pork.
- Fry the pork roll with medium heat. No oil needed.
- Put on the lid and wait until the pork roll surface gets slightly burned. Then flip over the roll.
- Add salt, pepper and white wine (or sake). Take off the lid and fry with strong heat. Add a bit of soy sauce in the end.
Use the mat to roll up the sushi, pinching and squeezing the. Our Asparagus Rolls are delicious, easy to make and will please a crowd. Try our Healthy Living Asparagus Rolls as an appetizer next time you entertain. Japanese Deep Fried Pork & Asparagus Roll Beef and asparagus roll Asparagus bacon roll Uncooked Pork and Asparagus. Open crescent roll dough and separate at the seams.
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