Penne with Chicken, Asparagus, and Fresh Rosemary
Penne with Chicken, Asparagus, and Fresh Rosemary

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, penne with chicken, asparagus, and fresh rosemary. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Penne with Chicken, Asparagus, and Fresh Rosemary is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Penne with Chicken, Asparagus, and Fresh Rosemary is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook penne with chicken, asparagus, and fresh rosemary using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Penne with Chicken, Asparagus, and Fresh Rosemary:
  1. Get 2 tbsp olive oil
  2. Make ready 1 clove garlic minced
  3. Prepare 2 shallots minced
  4. Take 1/2 tsp fresh rosemary leaves chopped
  5. Get 1 lb boneless skinless chicken breast diced
  6. Get 1/2 cup low sodium chicken broth
  7. Make ready 1/4 cup dry white wine
  8. Take 2 tbsp fresh chopped parsley leaves
  9. Take 1/2 lb penne noodles
  10. Make ready 2 cups chopped asparagus
  11. Make ready to taste Salt and pepper
  12. Get Parmesan cheese
Steps to make Penne with Chicken, Asparagus, and Fresh Rosemary:
  1. Cook penne per directions on package.
  2. In a large skillet heat oil over medium heat, add garlic, shallots, and rosemary and cook for 1 min. Add chicken and cook thru. Add asparagus, broth, wine, and parsley. Simmer to heat thru.
  3. Add penne to skillet and stir until sauce glazes the pasta.
  4. Sprinkle with parmesan and serve.

So that’s going to wrap this up for this special food penne with chicken, asparagus, and fresh rosemary recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!