Asparagus Risotto
Asparagus Risotto

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a distinctive dish, asparagus risotto. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Asparagus Risotto is one of the most well liked of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Asparagus Risotto is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook asparagus risotto using 22 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Asparagus Risotto:
  1. Get Step 1
  2. Get 1 tbsp olive oil
  3. Make ready Step 2
  4. Prepare 1 cup sliced fresh mushrooms
  5. Take 1/2 cup chopped onion
  6. Make ready Step 3
  7. Get 2 tsp grated lemon peel
  8. Prepare 1 1/2 cup arborio rice
  9. Take Broth Mixture
  10. Get 1 1/2 cup water
  11. Take 2 1/4 cup condensed chicken broth
  12. Take 1/2 cup white wine
  13. Prepare Step 6
  14. Make ready 3 cup fresh cut asparagus, 2 inch pieces
  15. Prepare Step 8
  16. Make ready 1/3 cup water
  17. Take Step 9
  18. Make ready 1 tsp salt
  19. Prepare 1 tsp pepper
  20. Take 1/2 tsp greek seasoning
  21. Take 1/2 tsp garlic powder
  22. Prepare 1 tsp basil leaves
Steps to make Asparagus Risotto:
  1. Heat oil in large non-stick skillet or wok.
  2. Saute onion and mushrooms for 5 minutes until mushroom liquid is evaporated
  3. Stir in rice and lemon peel
  4. Combine chicken broth with first amount of water and wine. Add 1/2c. of mixture to rice mixture and stir until evaporated.
  5. Add another 2 1/2c. of broth mixture, 1/2c. at a time.
  6. Add asparagus
  7. Add remaining 1 1/4c. broth mixture in 2 additions. Cook, stirring constantly until liquid is absorbed and rice is tender and creamy. Ensure that the asparagus is tender. If it isn't continue stirring on heat until they are.
  8. Add second amount of water
  9. Add the remaining ingredients; stir. Remove from heat. Serve immediately.

So that is going to wrap it up with this special food asparagus risotto recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!