Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, sesame and vinegar natto. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Sesame and Vinegar Natto is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Sesame and Vinegar Natto is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook sesame and vinegar natto using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Sesame and Vinegar Natto:
- Prepare 1 pack Natto
- Get 1 tbsp Ground sesame seeds
- Make ready 1 tbsp Vinegar (any)
- Prepare Natto pack sauce / mustard
- Take 1 green onion, bonito fish flakes, etc. Topping of your choice
Steps to make Sesame and Vinegar Natto:
- Put all the ingredients in a container, mix well, and it's done.
- Use ground sesame seeds if possible. They are good for digestion.
- For reference: If you pour the vinegar on the natto and let it sit for over 15 minutes, the natto will absorb the vinegar and it will be easier to mix. I do this when I am preparing dinner.
So that is going to wrap it up with this exceptional food sesame and vinegar natto recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
