Easy and Delicious Mentsuyu Noodle Dipping Sauce!
Easy and Delicious Mentsuyu Noodle Dipping Sauce!

Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, easy and delicious mentsuyu noodle dipping sauce!. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Easy and Delicious Mentsuyu Noodle Dipping Sauce! is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Easy and Delicious Mentsuyu Noodle Dipping Sauce! is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook easy and delicious mentsuyu noodle dipping sauce! using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Easy and Delicious Mentsuyu Noodle Dipping Sauce!:
  1. Get 50 grams Thinly sliced pork
  2. Prepare 2 small Shiitake mushrooms
  3. Get 3 tbsp A) Soy sauce
  4. Take 2/3 tbsp A) Sugar
  5. Make ready 2 tsp A) Powdered dashi stock
  6. Get 150 ml A) Water
  7. Get Or
  8. Make ready 150 ml B) Bonito dashi stock
Instructions to make Easy and Delicious Mentsuyu Noodle Dipping Sauce!:
  1. Julienne the shiitake mushrooms. Cut the pork into whatever size you prefer (cut them slightly larger as they shrink).
  2. For the soup, you could use A) or B). I don't buy commercial dashi stock, so I made dashi with A). If using B), dilute it if the dashi is concentrated.
  3. Put either A) or B) in a saucepan. If you're eating the noodles in the broth instead of dipping, add 50-100 ml of water (this is for dipping so the flavor is concentrated).
  4. Add Step 1 into the saucepan, and simmer on medium heat. Once it has come to a boil, bring down the heat to low. There's no need to let it boil.
  5. Once the meat has cooked through and the ingredients have softened, it's done.

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