Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, milk and curry soup. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Milk and Curry Soup is one of the most favored of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Milk and Curry Soup is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have milk and curry soup using 13 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Milk and Curry Soup:
- Make ready 3 Vienna sausage
- Take 1 medium Potato
- Get 1/2 medium Onion
- Prepare 40 grams Carrot
- Take 200 ml Water
- Prepare 1 1/2 tsp ◎Soy sauce
- Get 2 tsp ◎Mirin
- Take 1 to 2 teaspoons ◎Sugar
- Get 1 tsp ◎Bonito based dashi stock granules
- Prepare 200 ml Milk
- Get 1 1/2 tsp Curry powder
- Get 1 tsp Butter
- Make ready 1 Dried parsley
Steps to make Milk and Curry Soup:
- Dice the carrot, potato, and onion into small cubes. Cover the carrot and potato with plastic wrap and microwave for 1 minute at 500W.
- Slice the sausages diagonally.
- Add a small amount of oil in a deep pan. Pan-fry the sausage. Add vegetables and stir-fry.
- Add curry powder and continue to stir-fry.
- Add water and ◎ ingredients. Simmer until the vegetables are thoroughly cooked. Add milk and butter and bring it to a boil. It's done.
- Dish it up and top with dried parsley if you like.
So that’s going to wrap this up with this exceptional food milk and curry soup recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
