Apple Cheddar Pork Meatballs
Apple Cheddar Pork Meatballs

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, apple cheddar pork meatballs. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Apple Cheddar Pork Meatballs is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Apple Cheddar Pork Meatballs is something that I’ve loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have apple cheddar pork meatballs using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Apple Cheddar Pork Meatballs:
  1. Prepare ground pork
  2. Take onion, minced
  3. Get granny smith apple, peeled, cored and chopped
  4. Prepare chopped parsley
  5. Prepare seasoned bread crumbs
  6. Make ready egg
  7. Take block cheddar cheese, cubed
  8. Get garlic, minced
  9. Get salt and pepper to taste
Instructions to make Apple Cheddar Pork Meatballs:
  1. Preheat oven to 350°F Fahrenheit.
  2. Combine all ingredients in a large mixing bowl and gently mix until well combined.
  3. Using a 1 ounce ice cream scoop make the balls and place on parchment lined baking sheets.
  4. Bake for 25 to 30 minutes or until done and lightly golden.
  5. Meatballs can be frozen for later use if you like. You can also make a meatloaf out of the mixture instead of meatballs.

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