Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, easy salt ramen with homemade soup. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Easy Salt Ramen with Homemade Soup is one of the most well liked of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Easy Salt Ramen with Homemade Soup is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook easy salt ramen with homemade soup using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Easy Salt Ramen with Homemade Soup:
- Prepare 200 grams Chinese-style noodles
- Take 900 ml Water
- Take 2 tbsp ☆ Chicken stock granules
- Prepare 1 tsp ☆ Bonito-based soup stock
- Get 1 pinch ☆ Salt
- Prepare 1 dash ☆ Grated garlic
Instructions to make Easy Salt Ramen with Homemade Soup:
- Boil 900 ml of water in a pot.
- When it starts boiling, add ☆ condiments to make the soup.
- Cook the Chinese-style noodles according to the instructions on the package.
- Dish up the cooked noodles and soup. Top with desired ingredients and serve.
So that is going to wrap this up for this exceptional food easy salt ramen with homemade soup recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
