Cheesy Meatball Sub
Cheesy Meatball Sub

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, cheesy meatball sub. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Cheesy Meatball Sub is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Cheesy Meatball Sub is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook cheesy meatball sub using 10 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Cheesy Meatball Sub:
  1. Prepare 2 hoagie buns
  2. Make ready 11 ounces beef meatballs I used frozen
  3. Take 2-1/2 tablespoons sautéed onions see my recipe
  4. Get 1 tablespoon pork belly drippings
  5. Get 14 ounces marinara sauce your favorite
  6. Make ready 1/2 cup dark brown sugar loose packed
  7. Make ready As needed pickled Cucumber slices
  8. Get 1/4 cup sharp provolone cheese chunks
  9. Get 2/3 cup shredded colby jack cheese
  10. Make ready As needed mayonnaise
Instructions to make Cheesy Meatball Sub:
  1. Heat the meatballs in a pan with pork belly drippings. Let them cook 5 minutes covered.
  2. Add the marinara sauce simmer for 10 minutes covered.
  3. Add the dark brown sugar.
  4. Add the butter to a pan then fry the buns
  5. When fried add mayonnaise and Cucumbers
  6. Add the meatballs, and onions.
  7. Top with cheeses and put into the broiler till toasted
  8. Almost done now just add a little more marinara sauce.
  9. Ready to serve I hope you enjoy!!

So that is going to wrap it up with this special food cheesy meatball sub recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!