Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, all-purpose sauce: better than mentsuyu. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
All-Purpose Sauce: Better than Mentsuyu is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They are fine and they look fantastic. All-Purpose Sauce: Better than Mentsuyu is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook all-purpose sauce: better than mentsuyu using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make All-Purpose Sauce: Better than Mentsuyu:
- Make ready 400 ml Soy sauce
- Take 200 ml Sake
- Prepare 200 ml Mirin
- Get 3 tbsp Sugar (or honey or maple syrup)
- Take 1 tsp Bonito dashi stock
Steps to make All-Purpose Sauce: Better than Mentsuyu:
- Heat sake and mirin in a saucepan.
- 1 minute after it comes to the boil, add sugar (I use maple syrup or honey) and mix well with a rubber spatula. Stop the heat when the sugar is melted.
- Add soy sauce and bonito dashi stock. Let it cool down and pour it into a container.
- When you want to use this sauce for dipping noodles, make it thin according to your taste. You can easily use this sauce for simmering too. If you want to make it sweeter or fragrant, add some more to your taste.
So that’s going to wrap this up with this exceptional food all-purpose sauce: better than mentsuyu recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
