Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to make a special dish, simple somen noodles in hot soup. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Simple Somen Noodles in Hot Soup is one of the most favored of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Simple Somen Noodles in Hot Soup is something which I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook simple somen noodles in hot soup using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Simple Somen Noodles in Hot Soup:
- Get 800 ml Dashi stock (kombu and bonito based)
- Get 2 bundles Somen noodles
- Get 2 slice Shiitake mushrooms
- Make ready 1 dash Mitsuba or young green scallion
- Take 4 tbsp Sake
- Make ready 1 tbsp Usukuchi soy sauce
Steps to make Simple Somen Noodles in Hot Soup:
- Boil the somen noodles to al dente. Drain in a colander and wash the noodles under water.
- Pour the dashi stock and sake into a pot. Once it comes to a boil, add usukuchi soy sauce, a pinch of salt and sliced shiitake mushroom.
- Add the somen noodles, bring it to a boil again, and it is done.
So that’s going to wrap it up with this exceptional food simple somen noodles in hot soup recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
