Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, quick garlic asparagus. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Quick Garlic Asparagus is one of the most favored of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Quick Garlic Asparagus is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook quick garlic asparagus using 6 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Quick Garlic Asparagus:
- Take 1 bunch Asparagus
- Make ready 1/2 cup Water
- Get 3 tbsp Olive oil
- Prepare 3 clove Garlic, smashed and slivered
- Prepare 1 pinch Himalayan salt
- Make ready 1 pinch Black, ground pepper
Instructions to make Quick Garlic Asparagus:
- Wash the spears to remove sand and debris.
- Snap the woody ends off by gently bending the end of the spears.
- Place the spears in a large pan add the water.
- Cover on high heat. Steam the spears till they turn bright green. Immediately drain water from the pan.
- While the spears are steaming, smash and peel the garlic.
- Slice the garlic into slivers.
- Add the olive oil and garlic slivers. Cook on medium high heat for 5 minutes.
- Sprinkle with salt and pepper. Serve hot.
So that is going to wrap this up with this exceptional food quick garlic asparagus recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
