Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, we’re going to make a distinctive dish, lemon roasted asparagus. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Lemon Roasted Asparagus is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. Lemon Roasted Asparagus is something that I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook lemon roasted asparagus using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Lemon Roasted Asparagus:
- Get 1 lb Asparagus
- Make ready 1 medium Lemon
- Take 1 Lemon pepper seasoning
- Prepare 1 Krazy Mixed up salt seasoning
- Take 1 Garlic pepper seasoning
- Make ready 2 tbsp Extra virgin olive oil
- Make ready 1 tsp Minced garlic
Instructions to make Lemon Roasted Asparagus:
- Preheat oven to 500. Wash & cut the white ends off of the asparagus. Cut in half and lay in a single layer In a 9X9 baking pan
- Lightly evenly coat asparagus with extra virgin olive oil
- Cut Lemon in half and squeeze onto the asparagus. Next add the garlic and shake pan gently to roll asparagus
- Next evenly coat seasoning on asparagus, I prefer to add quite a bit!
- Now place into oven for 8 minutes, flipping asparagus halfway through.
- (Optional) Once asparagus has been removed from the oven, squeeze the other half of the lemon over the top of the asparagus.
So that’s going to wrap this up for this special food lemon roasted asparagus recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
