Beer Can Turkey
Beer Can Turkey

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, beer can turkey. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Beer Can Turkey is one of the most favored of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Beer Can Turkey is something which I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have beer can turkey using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Beer Can Turkey:
  1. Take 1 Turkey
  2. Take 14 oz can of beer (like Guinness)
  3. Make ready 5 oz Savory dried herb mix (e.g. tarragon, rosemary, sage, parsley, thyme)
  4. Prepare 1/2 tbsp fresh ground pepper
  5. Prepare 1/3 oz fresh ground salt
  6. Prepare 1 tsp cayenne pepper
  7. Take honey
  8. Make ready olive oil
Steps to make Beer Can Turkey:
  1. Prep the turkey by removing the innards and tucking back the wings. Pat it dry so the rub will stick to it.
  2. Mix the spices with the honey and oil until it is a well mixed paste but not too stiff or too runny
  3. Take your beer can and remove the entire lid and the nitro ball. You can also mix some of the spices into the can too. Slide the turkey around the can, using the legs and can as a tripod to keep it upright.
  4. Plaster them seasonings all over your bird
  5. Layer some foil around dat bird and stick it in the oven at 400 for 8 minutes, then lower it to 325 and cook about 2.5 hours. Remove the foil the last 30 minutes to brown the skin up.
  6. Grind up the giblets and turkey juices with the remaining beer and some flour to make your gravy. Mmmmmmm!

So that’s going to wrap it up for this exceptional food beer can turkey recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!