Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, my grandpa's secret & nostalgic recipe for fried miso tofu. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
My Grandpa's Secret & Nostalgic Recipe for Fried Miso Tofu is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. My Grandpa's Secret & Nostalgic Recipe for Fried Miso Tofu is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have my grandpa's secret & nostalgic recipe for fried miso tofu using 6 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make My Grandpa's Secret & Nostalgic Recipe for Fried Miso Tofu:
- Make ready 1 packet Firm tofu
- Get 2 tbsp Blended miso
- Get 1 Egg
- Get 1 Scallion
- Make ready 1 tsp Bonito based dashi stock
- Prepare 1 pinch Umami seasoning
Steps to make My Grandpa's Secret & Nostalgic Recipe for Fried Miso Tofu:
- Use a non-stick pan and fry the tofu without oil. Dissolve the miso in the water that came with the tofu package.
- Slice the scallion to 5 mm thick and add to the pan. Once the scallions wilt, add the dashi stock and umami seasoning, swirl in a beaten egg and it's done.
So that’s going to wrap it up for this exceptional food my grandpa's secret & nostalgic recipe for fried miso tofu recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
